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Home > Vol 36, No 2 (2018) > Inchab

Anti-Gastric Ulcer Activity of the Water Extract from Payawanorn (Pseuderanthemum Palatiferum)

Kannika Inchab, Parirat Khonsung, Natthakarn Chiranthanut, Puongtip Kunanusorn, Saranyapin Potikanond, Sunee Chansakaow, Ampai Panthong, Seewaboon Sireeratawong

Abstract

Objective: To examine the anti-gastric ulcer activity of Payawanorn (Psuderanthemum palatiferum)  water extract (PPE) in rats.
Material and Methods: Evaluation of anti-gastric ulcer activity of PPE was performed using three induced gastric ulcers models: (1) ethanol/hydrochloric acid (EtOH/HCl), (2) restraint water immersion stress and (3) indomethacin. Ulcer indices were determined by microscopic examination (10X). Pylorus ligation and gastric-wall mucus determination were used to investigate the mechanism of anti-gastric ulcer activity of PPE.
Results: Oral administration of PPE (150, 300 and 600 mg/kg) significantly inhibited gastric ulcer formation induced by EtOH/HCl, by water immersion restraint stress, and by indomethacin in rats (p-value<0.05). PPE at 600 mg/kg showed a high percent inhibition of gastric ulcer formation in all models. In the pylorus-ligated model, pretreatment with PPE had no effect on pH, acidity output or the gastric acid secretion rate, demonstrating that PPE lacks an anti-secretory effect. Gastric wall mucus was markedly preserved by pretreatment PPE at 600 mg/kg (18.91±2.57 μg alcian blue/g wet stomach) after ethanol-induced ulcer when compared to that the control group (12.38±1.02 μg alcian blue/ g wet stomach).
Conclusion: PPE possesses an anti-gastric ulcer effect related to the preservation of gastric mucus, supporting the traditional use of P. palatiferum to treat gastric ulcers.

 Keywords

anti-gastric ulcer; gastric-wall mucus; Pseuderanthemum palatiferum; pylorus ligation

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DOI: http://dx.doi.org/10.31584/jhsmr.2018.36.2.1

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About The Authors

Kannika Inchab
Student in Graduate School, Department of Pharmacology, Faculty of Medicine, Chiang Mai University, Mueang, Chiang Mai 50200, Thailand Department of Pharmaceutical Care, Faculty of Pharmacy, Payap University, Mueang, Chiang Mai 50000,
Thailand

Parirat Khonsung
Department of Pharmacology, Faculty of Medicine, Chiang Mai University, Mueang, Chiang Mai 50200,
Thailand

Natthakarn Chiranthanut
Department of Pharmacology, Faculty of Medicine, Chiang Mai University, Mueang, Chiang Mai 50200,
Thailand

Puongtip Kunanusorn
Department of Pharmaceutical Sciences, Faculty of Pharmacy, Chiang Mai University, Mueang, Chiang Mai 50200,
Thailand

Saranyapin Potikanond
Department of Pharmacology, Faculty of Medicine, Chiang Mai University, Mueang, Chiang Mai 50200,
Thailand

Sunee Chansakaow
Department of Pharmaceutical Sciences, Faculty of Pharmacy, Chiang Mai University, Mueang, Chiang Mai 50200,
Thailand

Ampai Panthong
Department of Pharmacology, Faculty of Medicine, Chiang Mai University, Mueang, Chiang Mai 50200,
Thailand

Seewaboon Sireeratawong
Department of Pharmacology, Faculty of Medicine, Chiang Mai University, Mueang, Chiang Mai 50200,
Thailand

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